Fidighina d'la Duja
Fine grained, smooth-textured spreadable pork salami, featuring the use of liver (from Italian meat, preserved in lard).
Nutritional values for 100g
| ENERGY VALUE | 1632 KJ - 394 Kcal |
| FATS | 33,1 g |
| of which saturated | 13,3 g |
| CARBS | 0,6 g |
| of which sugars | 0,0 g |
| PROTEIN | 23,4 g |
| SALT | 3,1 g |
Product sheet| EAN Code | - |
| Code | C0310 |
| Product | - |
| Piece weight | 200g |
| Pack | 10 pieces box |
| Packaging | Each pack contains 4 boxes |
| Description | Fine grained, smooth-textured spreadable pork salami, featuring the use of liver (from Italian meat, preserved in lard). |
| Casing | Beef intestine casing, tied by hand |
| How to prepare and eat | The product is intended to be consumed as is |
| Temperature | 0/+4°C |
| Shelf life | 240 days |
Contacts
Romano Mainelli s.r.l.
Via Valsesia, 21
28047 Oleggio (Novara) Italy
- Telefono: +39 0321 91146
- Fax: 0321.998519
- E-mail: info@romanomainelli.it