Half stuffed Lard
Cured pork lard and pancetta bacon (Italian meat).
Nutritional values for 100g
ENERGY VALUE | 2456 KJ - 596 Kcal |
FATS | 60,8 g |
of which saturated | 23,6 g |
CARBS | 0,3 g |
of which sugars | 0,0 g |
PROTEIN | 11,8 g |
SALT | 2,3 g |
EAN Code | - |
Code | F0110M |
Product | - |
Piece weight | 2,5kg |
Pack | 1 vacuum-packed piece |
Packaging | 15 Kg box |
Description | Cured pork lard and pancetta bacon (Italian meat). |
How to prepare and eat | The product is intended to be consumed as is |
Temperature | 0/+4°C |
Shelf life | 180 days |
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Contacts
Romano Mainelli s.r.l.
Via Valsesia, 21
28047 Oleggio (Novara) Italy
- Telefono: +39 0321 91146
- Fax: 0321.998519
- E-mail: info@romanomainelli.it